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Crumb topping for muffins12/24/2023 ![]() ![]() Simply crumble on top of all the muffins and gently press down to help them stick. The mixture may seem pretty wet at first but it’s easier to handle after a minute or two. In another bowl, combine your crumb topping ingredients. I like to chop my apple pieces pretty small – this helps with the texture of the muffins and also lets you get a little apple in each bite.Įvenly distribute the batter among the 12 muffin wrappers – they will be pretty full which is fine for this recipe! ![]() Then sprinkle your flour, spices, baking powder, baking soda and salt and mix just until combined.įinally, add the cubed apple chunks and fold until evenly incorporated! Then you’ll need to mix together the butter and sugar until creamy, and add the remaining wet ingredients and mix again. To start making this easy apple muffins recipe, start by preheating your oven to 375 degrees F and lining a muffin tray with 12 wrappers. How to Make Vegan Apple Muffins Making the Muffin Batter
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